Whey: Difference between revisions
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(Created page with "*Whey appears to be a solution of water with about 5% lactose, and some minerals and protein. [https://en.wikipedia.org/wiki/Whey_protein#cite_ref-brit_5-1] *10% of the whey s...") |
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*10% of the whey solids - which are evaporated whey - are the protein solids, implying that 90% of the soilds is lactose. | *10% of the whey solids - which are evaporated whey - are the protein solids, implying that 90% of the soilds is lactose. | ||
*Thus, from whey, you have 0.5% content of whey protein. | *Thus, from whey, you have 0.5% content of whey protein. | ||
*This whey protein can be used for polymerization to make bioplastics. | |||
*Whey can be used for foliar spraying as a natural pesticide, as done by [[Miracle Orchard]] | |||
Latest revision as of 06:42, 17 February 2018
- Whey appears to be a solution of water with about 5% lactose, and some minerals and protein. [1]
- 10% of the whey solids - which are evaporated whey - are the protein solids, implying that 90% of the soilds is lactose.
- Thus, from whey, you have 0.5% content of whey protein.
- This whey protein can be used for polymerization to make bioplastics.
- Whey can be used for foliar spraying as a natural pesticide, as done by Miracle Orchard