Salad dressing: Difference between revisions
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Makes 2 cups. | Makes 2 cups. | ||
* 3/4 cup | * 3/4 cup apple cider vinegar | ||
* 1 1/4 cup olive oil | * 1 1/4 cup olive oil | ||
* 2 tsp onion powder | * 2 tsp onion powder | ||
| Line 17: | Line 17: | ||
* 7-8 garlic cloves (1/2 large, 1/2 small) | * 7-8 garlic cloves (1/2 large, 1/2 small) | ||
* 2 tsp basil | * 2 tsp basil | ||
[[Category: Cookbook]] | |||
Latest revision as of 23:20, 31 December 2021
Basics
- Part of the Open Source Ecology Cookbook
- This page will document open source salad dressings
Zesty Italian Dressing
Makes 2 cups.
- 3/4 cup apple cider vinegar
- 1 1/4 cup olive oil
- 2 tsp onion powder
- 2 tsp thyme or parsley
- 2 tsp oregano
- 2 tsp sea salt (fine)
- 1.5 tsp pepper
- 1 tsp dijon mustard
- 7-8 garlic cloves (1/2 large, 1/2 small)
- 2 tsp basil