Heat Soak Detection/Quantification

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Revision as of 14:02, 16 December 2025 by Eric (talk | contribs) (Added some more information)
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Basics

Potential Forms of Doing This

Conventional Route

“Meat Thermometer” / “ Dipstick

  • Essentially have something akin to a Meat Thermometer / Cooking Thermometer in function, but the size of an Oil Dipstick accesible for Maintenance in a similar manner (potentially even in a similar spot)
  • All that would be needed would be a cast void, or drilled hole

Internal Links

External Links