Engineered Animal Product Substitutes: Difference between revisions
Jump to navigation
Jump to search
(Added some more links under the “Internal Links” section) |
m (Minor Text Formatting Fix) |
||
| Line 4: | Line 4: | ||
=Internal Links= | =Internal Links= | ||
*[[Cellular Agriculture]] / [[Precision Fermentation]] (A Related Technology | *[[Cellular Agriculture]] / [[Precision Fermentation]] (A Related Technology) | ||
*[[Power-to-Food]] (A Potentially Related Technology) | *[[Power-to-Food]] (A Potentially Related Technology) | ||
*[[Engineered Chicken Meat Substitute]] | *[[Engineered Chicken Meat Substitute]] | ||
Latest revision as of 22:32, 28 November 2025
Basics
- Vegan Ingredients/Products designed and produced such that they are a “Drop In” Replacement for Animal Products
- Ethical benefits over “Factory Farming”, although even if that aspect doesn’t matter to one, the Water/Energy/GHG Emissions, and HOPEFULLY LONG TERM Cost / Cost Stability aspects are promising
Internal Links
- Cellular Agriculture / Precision Fermentation (A Related Technology)
- Power-to-Food (A Potentially Related Technology)
- Engineered Chicken Meat Substitute